Val Maloney

Posts by Val Maloney

WWE Network coming to more Canadians

Rogers has announced more TV providers will begin carrying the channel, which it bought rights to in Canada last summer.

Grammy Awards hit a high note

The Sunday night broadcast beat last year’s numbers, becoming the most-watched show in the history of City (Rihanna pictured on the 2015 Grammy Awards red carpet).

The CRTC wants more from Videotron

The regulator called for the media co to increase local programming on MAtv, while also approving a Videotron request for a new English-language community channel.

Vikings raids new territory with online series

The History channel show has launched two new digital web series in tandem with its upcoming third season.

AOL Canada announces production studio

Canadian interest in AOL Originals and increased brand spending prompted the launch, says Joe Strolz, GM at AOL Canada.

Distributel expands to TV

Details on the independent telco’s new launch, Distributel TV, which will be available in select areas of Ontario and Quebec.

Former Bell Media VP lands at CBC

Mary Kreuk has been hired as a new executive director of multiplatform media sales at the pubcaster.

Brands ‘Say Yes’ to integrations on Temple Street’s new reality

How Michael Hill Jewellers, Jergens and John Frieda will be incorporated into the inaugural Canadian season of the show.

Digging for co-viewers: History preps Dino Hunt Canada

The Shaw Media channel is charting new territory with the upcoming launch of the Cream Productions miniseries.

AOL files application for HuffPo TV channel

AOL Canada wants to see its news and lifestyle streamer HuffPost Live converted to traditional TV as a non-Canadian programming service.

Navaid Mansuri to lead Rogers Media’s Vice division

In a leadership shuffle this week, Colette Watson is also being promoted to VP of TV and operations from her role at Rogers TV.

Food Network Canada orders Chef in Your Ear

The competition cooking show, to be produced by Toronto-based HLP, pairs professional chefs with novices who must cook up their recipes.